Wednesday, June 02, 2010

Ich habe hunger

The German Breakfast:: Softboiled egg, cheese, ham and salami for me. Swap the salami for liverwurst for C. Pile on the fresh fruit and veggies for both of us. yum

Our first dinner :: some beer and bratwurst from the Berlin equivalent of a food cart. The beer on the left is a bottled version of a Berliner Weisse, a sour beer usually served with a sweet syrup. I get mine "mit grun"; with a green syrup made from a plant called Woodruff. The other option is a red syrup that tastes like raspberries.

Unfortunately, I didn't get a picture of our second dinner from the Lebanese restaurant across the street, but it was so good that we may pop over there again tonight for more.

Um yeah, we eat a lot. But you need the energy when your days are full of thinking, napping, and swinging:: This was a park we discovered as we walked along the path where the wall used to stand. More on that later.

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